Join us for an evening of fine Italian flavours and storied wines as UNO MAS hosts the Frescobaldi Wine Dinner, curated by Executive Chef Andrea Montella and Alberto Orengia, Asia-Pacific Manager at Marchesi Frescobaldi.

Celebrate over 700 years of winemaking heritage with Frescobaldi — an iconic name rooted in the rolling hills of Tuscany. Each label reflects a deep respect for terroir, tradition, and craftsmanship.

Enjoy a thoughtfully composed multi-course menu, where Chef Andrea pairs authentic Italian dishes with a selection of distinguished Frescobaldi wines. Expect bold seasonal ingredients, regional flair, and a pairing experience that captures the essence of Tuscany